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GIFCT Annual Report 2025
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Cook book

Culinary Publications

About the project...​

The client requested a cookbook cover and inner layout that would stand out among the many titles typically sold in tourist shops across Corsica. The cover needed a distinctive and eye-catching concept that would immediately attract attention while reflecting the character of the region and its cuisine.

Inside, the design required a flexible editorial system capable of accommodating recipes of varying lengths, while seamlessly integrating illustrations throughout the book. The layout also needed to adapt easily to multiple languages without compromising readability or visual consistency. This adaptable design has since enabled the cookbook to be published in French, German, and English.

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